How to purify water when camping
To make stream or lake water safe when camping, bring it to a rolling boil for one minute, or three minutes at high elevation, or use a filter or chemical treatment made for backcountry water, exactly as its instructions say. Collect from clear, moving water, let cloudy water settle or strain it first, and keep treated and untreated water separate.
About 15 minutes to learnSafety critical: tightly scoped, know when to call a professional
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How to do it
- Plan your water before the trip: how much you will carry, and where you will refill.
- Collect from clear, flowing water upstream of camps and trails, not stagnant pools.
- Let cloudy water settle, or pour it through a clean cloth, before treating.
- Boil: bring it to a rolling boil for one minute, or three minutes above about 6,500 feet, then let it cool covered.
- Filter: use a filter rated for bacteria and protozoa, following its directions, and keep the dirty side away from the clean side.
- Chemical: use tablets or drops made for drinking water, following the label's amount and wait time exactly.
- Keep treated water in marked bottles and wash hands before eating.
Stop and call a professional if
- Diarrhea, vomiting or stomach cramps during or after a trip: see a doctor, and mention where you drank from.
- Signs of dehydration, such as confusion, very little urine or fainting: get emergency help, calling 911 if you can.
- The water may be polluted by chemicals, mining or farm runoff: do not drink it; treatment will not make it safe.
Common mistakes
- Drinking straight from a clear mountain stream because it looks clean.
- Letting untreated water drip onto the clean bottle's mouth.
- Cutting the chemical wait time short.
- Assuming a filter removes chemicals from runoff near farms or mines.
Quick self-check
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Teach this to someone
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Teach: How to purify water when camping
What to say
To make stream or lake water safe when camping, bring it to a rolling boil for one minute, or three minutes at high elevation, or use a filter or chemical treatment made for backcountry water, exactly as its instructions say. Collect from clear, moving water, let cloudy water settle or strain it first, and keep treated and untreated water separate.
What to show, in order
- Plan your water before the trip: how much you will carry, and where you will refill.
- Collect from clear, flowing water upstream of camps and trails, not stagnant pools.
- Let cloudy water settle, or pour it through a clean cloth, before treating.
- Boil: bring it to a rolling boil for one minute, or three minutes above about 6,500 feet, then let it cool covered.
- Filter: use a filter rated for bacteria and protozoa, following its directions, and keep the dirty side away from the clean side.
- Chemical: use tablets or drops made for drinking water, following the label's amount and wait time exactly.
- Keep treated water in marked bottles and wash hands before eating.
When to stop and call a professional
- Diarrhea, vomiting or stomach cramps during or after a trip: see a doctor, and mention where you drank from.
- Signs of dehydration, such as confusion, very little urine or fainting: get emergency help, calling 911 if you can.
- The water may be polluted by chemicals, mining or farm runoff: do not drink it; treatment will not make it safe.
The check question
Ask: How long should water boil at low elevation?
Related skills
- Leave no trace principles
- What to do if you get lost hiking
- How to pack a go-bag
- Every skill in Outdoors
Sources
- National park and forest service visitor safety guidance, current edition. Checked September 28, 2026.
- National drinking water guidance for backcountry travelers, current edition. Checked September 28, 2026.
Last reviewed . First published .